The daily loaf

Bread with a bit of patience in it.

We bake sourdough overnight so there’s a good loaf waiting when the day gets started.

Ask about today’s bake →
Sliced sourdough loaf showing its open crumb

A good place to start

For the table, the toast rack and whatever lunch turns into.

Our bread is the quiet mainstay. Grab it with a coffee, take it home for dinner, or come back tomorrow and do it all again.

Daily selection changes. For a particular loaf, please check in before making a special trip.